Coteaux Champenois: Still wines

During 2 days we will present red and white still wines from our champagne producers, appellation Coteaux Champenois:

1. Salmon, Chaumuzy Blanc 2015, 100% Pinot Meunier
2. Paul Bara, Red Bouzy Rouge Grand Cru 100%

Try these two unique and rare still wines from Champagne region!

Salmon, Chaumuzy Blanc 2015:
100% Pinot Meunier white wine aged in oak barrels
Complete malolactic fermentation, unfiltered
Potential:
2 to 3 years to allow the barrel aging to round off and fully develop its aromas.
Theoretical potential in the cellar: 8 to 10 years
note: for lovers of woody wines, this wine can be tasted now after passing through a decanter.

Paul Bara, Red Bouzy Rouge Grand Cru 100%:
Paul Bara’s Bouzy Rouge is one of the best in this category of still red wines. It is made from old vines of more than fifty years in age that are grown in a vineyard with ideal exposure.
Peter Liem:
“Paul Bara’s Bouzy Rouge is perhaps the quintessential example, showing a crisp fruitiness and silky finesse.”